Here is part of the plan for our Thanksgiving morning breakfast.Fresh duck eggs from Wicken Fen Farms in VT. courtesy Formaggio.
You can get the coolest foods.
I doubt we will ever see duck eggs around here. I'd settle for quail eggs, which can't get either.
Posted by: Allan | November 21, 2007 at 11:20 AM
Cute presentation for eggs!! Love it . . .
Posted by: Linda | November 08, 2009 at 09:51 PM